
Our Menu
Walk in or book ahead, it's up to you

Winter Menu
Food Served 9- 2.30pm
Breakfast & Brunch
Guacamole, celery and carrot dipping sticks, herb flatbread
£9.00
Served with sourdough or gluten free roll.
£9
Peanut butter, berry compote, autumn granola, banana, blueberries, honey
£8.50
crispy Sprouts, jewels of pomegranate, sweet pear finished with a nettle and ginger dressing
£14
Crispy chicken breast, maple bacon, chef's hash brown, fried egg and hot honey
£14
Scallops, black pudding, bacon, chef's hash brown, eggs tomato hollandaise
£18
buttermilk pancakes, crispy bacon, berry compote, whipped cream, maple syrup
£15
sausage, bacon chef's hash brown, egg, guacamole, toasted tortilla wrap, pico de Gallo, sour cream.
£15
House baked beans, Devon eggs, tomato and red pepper sauce, crispy chorizo, greek yoghurt, spring onion, sourdough toast
£15
Porky Down's sausage, proper back bacon, cherry tomatoes, winter mushrooms, house baked beans, chef's hashbrowns, eggs, toasted sourdough- with a mug of tea or coffee.
£16
Vegan sausage, scrambled tofu, courgette and spinach crispy fritters cherry tomatos, winter mushrooms, house baked beans, toasted sourdough- with mug of tea or coffee.
£15
Smoked Salmon and avocado, poached eggs, toasted sourdough, rocket
£15
6oz Bavette Steak, French fries, rocket, pico de Gallo
£20
Sandwiches
The Point Sourdough sandwiches, served with fries and house salad.
Tartar sauce, rocket
£15
Bacon, avocado, applewood cheddar, sun-dried tomatoes, rocket
£15.00
mozzarella, pesto, rocket, sun-dried tomatoes, sweet shallots
£15.00
Spiced Hummus, sweet shallots, rocket.
£14
Kids Brunch
£5.00
With sweet fruit compote
£5
Nutella, sliced banana, whipped cream
£8
With toast or hashbrown bites
£6
Grated Cheese
£5
£8


